Showing posts with label me. Show all posts
Showing posts with label me. Show all posts

Wednesday, March 13, 2013

Namu Gaji San Francisco

I have to tell you about a delicious restaurant in the Mission District of San Francisco: Namu Gaji.

I first learned about Namu Gaji on the Create TV cooking show Simply Ming. The show has a new feature called "On the Road" that took Chef Ming to San Francisco to cook with Dennis Lee, chef/owner at Namu Gaji. It looked so good that I knew I would have to visit on a trip to San Francisco! Oh, I'm so glad we did!

Namu Gaji is a "New Korean American Cuisine". It's fresh, locally grown food cooked up in an amazingly delicious way!

They also have a food stand at the Ferry Building Market on Thursdays and Saturdays but I couldn't find them when I was there. I really wanted to try the Korean Tacos! Next time, right!

Here's what we ordered (Winter 2013 Menu):
POTATO PUFFS, gochujang aioli, maitake, parmesan, scallion












OYSTER, yuzu ponzu, chojang, wasabi












DUMPLING, shiitake, dashi broth, nori












MUSHROOM, portobello, maitake, shiitake, tofu, charred chili cedar oil, macadamia nut












RAMYUN, handmade noodle, 4505 sf hot dog, panko crusted egg, kimchee












DESSERT: chocolate cake with lemon purée and whipped cream (I think it was coconut flavored cream but I can't remember)












I hope you get to try the DELICIOUS Namu Gaji when you're in San Francisco. I'll certainly be back the next time I'm in town!

Friday, March 8, 2013

Weekend Sight Seeing in San Francisco

I was fortunate enough to get to spend last weekend in San Francisco. 
I went away without the kids and met up with my husband who was there for work. 
It was a very nice getaway with time for sightseeing and reflection. 
I returned home refreshed and grateful for all my blessings!

I ♥ San Francisco!
The Ferry Building
The Bay Bridge (view from The Ferry Building)



My first cable car ride!

Golden Gate Bridge off in the distance








Namu Gaji
(This will get a blog post all to itself!)
(UPDATE: blog post about Namu Gaji here)


BART
Cool BART tile

Mass at Saint Patrick's.
St. Patrick Catholic Church







Sunday, January 27, 2013

You Are What You Eat

I didn't set out to try something new. It just happened and I'm glad it did.

I came across a cleansing diet in Martha Stewart's February 2013 issue of Whole Living magazine. I've never really tried a cleanse/detox but hear lots of people talk about them so I decided to read the article called Back In Action.



It all seemed well thought out and not too difficult to follow, especially since you get 3 whole weeks of meal plans for breakfast, lunch, and dinner! I could really use some help in the meal planning department these days. Some of the meals repeat which makes it very nice if you are limited on time.


Each week has a different focus and the meals change week by week.
-Week 1 is time to "Clean the Slate"
-Week 2 is time to "Focus on Awareness"
-Week 3 is time to "Form Healthy Habits"

Certain foods are gradually reintroduced into your diet in order to learn how they affect your body. The plan helps to "tune-up" the liver and has you skip six types of food that over-work the liver: processed foods, added sugars, dairy, gluten, alcohol, coffee. It is based on a base diet of lentils, fruits and vegetables, nuts and seeds, with oils and seasonings as well. Overall, I think it can be a good starter cleanse, a Cleanse 101.


My review, one week in:
Greater self-knowledge is a goal of this cleanse plan and I can tell you that within the first 4 days I was already learning a lot about my body, my self (habits), and seeing healthy changes. The most obvious change is with my skin, especially on my face. It feels like my skin can finally breathe because it isn't clogged by oils. The climate in Denver is very dry and so our skin really suffers, but in the past couple of days my skin has felt much more moisturized.

Today I'm on day 6 and I am still amazed at the changes with my skin and how good I'm feeling. I've told friends and family about the cleanse and some have asked about my energy level, if I'm hungry, or if I've had headaches or discomfort. I can gladly say no! The second day was difficult because I felt hungry but this plan also includes some great snack recipes! If you don't have time to make the snacks, then you can have a handful of nuts and two pieces of fruit each day. Today, was also a bit rough because I wanted to eat what everyone else was eating but I was able to stick to the plan. Phew!

I do have to say that while things are going well, logistically it can be difficult--especially if you have a (big) family. Some meals I have made and served for all 6 of us and others have been just for me. This means I am cooking different meals but, as I said before, you are cooking big batches so some cleanse meals are ready to go.

Top: mango-tahini smoothie, blueberry-mint smoothie
Bottom: cucumber-pear juice, pineapple-spinach smoothie

I have some favorites that I know I'll cook once the cleanse is over. I have enjoyed the smoothies/juices and have two favorites: cucumber-pear juice and blueberry-mint smoothie. Mmm. Of the meals, my favorite is the red lentil and sweet potato stew. I do have to say that the creamy broccoli soup (with the addition of a half a lemon) was the first broccoli soup I've made that I liked!

I know a cleanse diet is not for everyone and I am not encouraging you to try this if you are pregnant, suffering from an illness or disease, or if you don't get your doctor's approval. In fact, I just wanted to post about this on my blog because so far I have found this cleanse to be very positive and beneficial for my body. It has also been educational.

Wednesday, June 6, 2012

H is for Happy (Birthday)

H is for Happy and so much more. . .

Today is my birthday. It's a Happy day!
Me

A Happy day in the High country with my Hijos and my Husband.
At Breckenridge Stables

Riding Horses.
And, we're off! Mountain riding

Eating Hamburgers.
Happy Birthday Hamburger (the wedge burger) Birthday burger

A day of Hoopla! Oh, what a Happy day!

(I am so grateful to God for the blessings in my life and thankful for my family and friends.)

More horse riding photos here.



Monday, January 3, 2011

Wavy

wavy
Sometimes I like to wear my hair wavy.
It's become so much wavier with my pregnancies.
I wonder if it will last?
(I'm giving the 365 photo project a try again this year on Flickr; this photo is for day 3.)